Effect of Zn, Cu, Pb, and Cd on fitness in snails (Helix aspersa)

1996
journal article
article
131
cris.lastimport.wos2024-04-10T00:37:37Z
dc.affiliationWydział Biologii i Nauk o Ziemi : Instytut Nauk o Środowiskupl
dc.contributor.authorLaskowski, Ryszard - 129868 pl
dc.contributor.authorHopkin, Stephen P.pl
dc.date.accessioned2016-10-27T10:24:53Z
dc.date.available2016-10-27T10:24:53Z
dc.date.issued1996pl
dc.description.number1pl
dc.description.physical59-69pl
dc.description.volume34pl
dc.identifier.doi10.1006/eesa.1996.0045pl
dc.identifier.eissn1090-2414pl
dc.identifier.issn0147-6513pl
dc.identifier.urihttp://ruj.uj.edu.pl/xmlui/handle/item/31787
dc.languageengpl
dc.language.containerengpl
dc.rights.licenceBez licencji otwartego dostępu
dc.subtypeArticlepl
dc.titleEffect of Zn, Cu, Pb, and Cd on fitness in snails (Helix aspersa)pl
dc.title.journalEcotoxicology and Environmental Safetypl
dc.typeJournalArticlepl
dspace.entity.typePublication
cris.lastimport.wos
2024-04-10T00:37:37Z
dc.affiliationpl
Wydział Biologii i Nauk o Ziemi : Instytut Nauk o Środowisku
dc.contributor.authorpl
Laskowski, Ryszard - 129868
dc.contributor.authorpl
Hopkin, Stephen P.
dc.date.accessioned
2016-10-27T10:24:53Z
dc.date.available
2016-10-27T10:24:53Z
dc.date.issuedpl
1996
dc.description.numberpl
1
dc.description.physicalpl
59-69
dc.description.volumepl
34
dc.identifier.doipl
10.1006/eesa.1996.0045
dc.identifier.eissnpl
1090-2414
dc.identifier.issnpl
0147-6513
dc.identifier.uri
http://ruj.uj.edu.pl/xmlui/handle/item/31787
dc.languagepl
eng
dc.language.containerpl
eng
dc.rights.licence
Bez licencji otwartego dostępu
dc.subtypepl
Article
dc.titlepl
Effect of Zn, Cu, Pb, and Cd on fitness in snails (Helix aspersa)
dc.title.journalpl
Ecotoxicology and Environmental Safety
dc.typepl
JournalArticle
dspace.entity.type
Publication
Affiliations

* The migration of download and view statistics prior to the date of April 8, 2024 is in progress.

Views
10
Views per month
Views per city
Ashburn
2
Dublin
2
Wroclaw
2

No access

No Thumbnail Available