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Wines from Cyprus and Cilicia in Antiquity : taste and trade
Journal
Electrum
11
Author
Komar Paulina
Volume
23
Pages
155-185
ISSN
1897-3426
eISSN
2084-3909
Keywords in English
wine
amphoras
Cyprus
Cilicia
consumption
trade
Alexandria
Ephesus
Rome
Language
English
Journal language
English
Abstract in English
This paper explores the subject of wines from Cyprus and Cilicia during Antiquity, on the basis of literary and archaeological (amphoras) evidence. It focuses upon organoleptic characteristics of these wines as well as their exportation in the Mediterranean. The author attempts to estimate the scale of their consumption in three important centres in the Mediterranean (Alexandria, Ephesus and Rome) during the late Hellenistic and Roman Age
Affiliation
Wydział Historyczny : Instytut Archeologii
Scopus© citations
9
| dc.abstract.en | This paper explores the subject of wines from Cyprus and Cilicia during Antiquity, on the basis of literary and archaeological (amphoras) evidence. It focuses upon organoleptic characteristics of these wines as well as their exportation in the Mediterranean. The author attempts to estimate the scale of their consumption in three important centres in the Mediterranean (Alexandria, Ephesus and Rome) during the late Hellenistic and Roman Age | pl |
| dc.affiliation | Wydział Historyczny : Instytut Archeologii | pl |
| dc.contributor.author | Komar, Paulina - 361265 | pl |
| dc.date.accessioned | 2023-08-30T12:10:02Z | |
| dc.date.available | 2023-08-30T12:10:02Z | |
| dc.date.issued | 2016 | pl |
| dc.date.openaccess | 0 | |
| dc.description.accesstime | w momencie opublikowania | |
| dc.description.physical | 155-185 | pl |
| dc.description.version | ostateczna wersja wydawcy | |
| dc.description.volume | 23 | pl |
| dc.identifier.doi | 10.4467/20800909EL.16.008.5827 | pl |
| dc.identifier.eissn | 2084-3909 | pl |
| dc.identifier.issn | 1897-3426 | pl |
| dc.identifier.uri | https://ruj.uj.edu.pl/xmlui/handle/item/318112 | |
| dc.language | eng | pl |
| dc.language.container | eng | pl |
| dc.rights | Dozwolony użytek utworów chronionych | * |
| dc.rights.licence | Inna otwarta licencja | |
| dc.rights.uri | http://ruj.uj.edu.pl/4dspace/License/copyright/licencja_copyright.pdf | * |
| dc.share.type | otwarte czasopismo | |
| dc.subject.en | wine | pl |
| dc.subject.en | amphoras | pl |
| dc.subject.en | Cyprus | pl |
| dc.subject.en | Cilicia | pl |
| dc.subject.en | consumption | pl |
| dc.subject.en | trade | pl |
| dc.subject.en | Alexandria | pl |
| dc.subject.en | Ephesus | pl |
| dc.subject.en | Rome | pl |
| dc.subtype | Article | pl |
| dc.title | Wines from Cyprus and Cilicia in Antiquity : taste and trade | pl |
| dc.title.journal | Electrum | pl |
| dc.type | JournalArticle | pl |
| dspace.entity.type | Publication |
dc.abstract.enpl
This paper explores the subject of wines from Cyprus and Cilicia during Antiquity, on the basis of literary and archaeological (amphoras) evidence. It focuses upon organoleptic characteristics of these wines as well as their exportation in the Mediterranean. The author attempts to estimate the scale of their consumption in three important centres in the Mediterranean (Alexandria, Ephesus and Rome) during the late Hellenistic and Roman Age dc.affiliationpl
Wydział Historyczny : Instytut Archeologii dc.contributor.authorpl
Komar, Paulina - 361265 dc.date.accessioned
2023-08-30T12:10:02Z dc.date.available
2023-08-30T12:10:02Z dc.date.issuedpl
2016 dc.date.openaccess
0 dc.description.accesstime
w momencie opublikowania dc.description.physicalpl
155-185 dc.description.version
ostateczna wersja wydawcy dc.description.volumepl
23 dc.identifier.doipl
10.4467/20800909EL.16.008.5827 dc.identifier.eissnpl
2084-3909 dc.identifier.issnpl
1897-3426 dc.identifier.uri
https://ruj.uj.edu.pl/xmlui/handle/item/318112 dc.languagepl
eng dc.language.containerpl
eng dc.rights*
Dozwolony użytek utworów chronionych dc.rights.licence
Inna otwarta licencja dc.rights.uri*
http://ruj.uj.edu.pl/4dspace/License/copyright/licencja_copyright.pdf dc.share.type
otwarte czasopismo dc.subject.enpl
wine dc.subject.enpl
amphoras dc.subject.enpl
Cyprus dc.subject.enpl
Cilicia dc.subject.enpl
consumption dc.subject.enpl
trade dc.subject.enpl
Alexandria dc.subject.enpl
Ephesus dc.subject.enpl
Rome dc.subtypepl
Article dc.titlepl
Wines from Cyprus and Cilicia in Antiquity : taste and trade dc.title.journalpl
Electrum dc.typepl
JournalArticle dspace.entity.type
Publication Affiliations
Wydział Historyczny
Komar, Paulina
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