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Sugar and salt in the pathogenesis of elevated blood pressure

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Sugar and salt in the pathogenesis of elevated blood pressure

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dc.contributor.author Stolarz-Skrzypek, Katarzyna [SAP20008607] pl
dc.date.accessioned 2020-05-07T10:16:34Z
dc.date.available 2020-05-07T10:16:34Z
dc.date.issued 2011 pl
dc.identifier.issn 0194-911X pl
dc.identifier.uri https://ruj.uj.edu.pl/xmlui/handle/item/155516
dc.language eng pl
dc.rights Dodaję tylko opis bibliograficzny *
dc.rights.uri *
dc.title Sugar and salt in the pathogenesis of elevated blood pressure pl
dc.type JournalArticle pl
dc.description.physical 676-678 pl
dc.description.additional Bibliogr. s. 677-678 pl
dc.description.volume 57 pl
dc.description.number 4 pl
dc.identifier.doi 10.1161/HYPERTENSIONAHA.110.167429 pl
dc.identifier.eissn 1524-4563 pl
dc.title.journal Hypertension pl
dc.language.container eng pl
dc.affiliation Wydział Lekarski : Instytut Kardiologii pl
dc.subtype OtherDocuments pl
dc.rights.original OTHER; inne; ostateczna wersja wydawcy; w momencie opublikowania; 0 pl
dc.identifier.project ROD UJ / O pl


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